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This Grade 1 Arabica is grown and harvested in the North Sumatra and Aceh regions of Indonesia at an altitude between 1,100 and 1,300 meters.
Once harvested the beans are wet hulled which gives a classic Indonesian taste profile. We roast this coffee longer and darker, to bring out the wonderful, earthy, bold flavour.
It has notes of Tobacco, Peat Moss, and Cedar, and makes a deeply rich and satisfying cup. It's also Fairtrade, and 100% Organic.
Available in Whole Bean or Ground.